Skip to main content

Favorite Fall Family recipes:

 One pot Chili: 


I love to make chili on a cool fall or winter day. There is just something cozy about a nice hot bowl of soup that hits the spot perfectly when the temps go down.  I love that this is a recipe that I can keep all the ingredients on hand and have thrown together in less than 10 minutes. It makes for a  super simple meal that can be altered any way you'd like to appease picky eaters or allergies. 

Ingredients: 

1 can of corn (drained)

3-4 cans of chili beans

1 can of black beans (drained)

1 can of diced tomatoes with green chilies

1 can of garbanzo beans or great northern beans (drained)

1 can pinto beans (drained) 

1 medium bell pepper (any color you have)

1 medium red or sweet onion diced

 1 or 2 chicken breasts cooked and shredded

*Combine all ingredients in either an instant pot or slow cooker and mix well. Place lid on, turn the valve to sealing and set your IP to 5 minutes on manual. Do a quick release and serve. 

*Slow cooker- place lid on and set to desired cooking time: around 4 hours on high and up to 6 hours on low heat. 

*Top with shredded cheese, a dollop of sour cream and fresh chopped chives or basil.  To complete your meal serve with corn bread, salad and these awesome corn chip dippers that are from Trader Joe's.

 * To make more soup add any other beans that you'd like, you can also increase the amount of veggies in the soup by adding any additional veggies that you'd like. You can swap out the chicken with ground beef, elk, steak, ham, bacon, sausage etc or any other meat option that you like or omit it all together for a vegetarian version. 



Double Decker Taco's:

This is another one of my families favorites and it is super quick and easy to prepare. We love to make these to snack on while we watch a football or basketball game or for family movie night. The best thing about these is that the possibilities of ingredients are endless and can be altered any way you want to include everyone's favorite toppings. 😀

Ingredients:

1 lb ground beef, ground elk  cooked or 2 chicken breasts cooked and shredded

2 tomatoes diced (or more if your family loves tomatoes)

1 tub of sour cream

1 bag or carton of mixed salad greens, chopped or shredded 

1 jar of salsa

1 package of soft tortillas (we love the tortillas from Costco-that need to be cooked first so we heat them up on our griddle or on the stove and keep warm)

1 package of hard taco shells (our favorites are the blue corn organic shells by O Organics (in the hispanic/latin food aisle at Safeway) 

Several avocados sliced or diced

1 lb shredded cheese or a bag of shredded cheese 

1 can of refried beans (we prefer the organic black beans by O Organics)


*Heat your can of refried beans on your stove to the consistency that you prefer and set aside. 

*While your refried beans are warming prep all your toppings and heat your tortillas

*Set everything out and allow each member of the family to make their own  (I usually slather a generous amount of the refried beans onto a tortilla and tuck it around the hard taco shells 1st to make it easy & quick for the kids to load their double decker tacos) 

Enjoy!

*I didn't take any photos when I made this last week, will try to remember next time and upload some pics ;) 


Happy cooking,

~K


Comments

Popular posts from this blog

Creamy Chicken Enchiladas

  Creamy Chicken Enchiladas: This yummy recipe for chicken enchiladas is sure to be a crowd pleaser and be a hit even with picky eaters! It is super easy and adaptable, you can whip it up in a snap while catering to your families health needs/preferences and individual tastes :)  What I love most is that I can prep multiple dishes all at once, one for tonight and one for later in the week or to pop in the freezer for a night I am short on time and but want to provide a homecooked meal for my family (double bonus🙌).  First start with gathering all your ingredients:  -Tortillas: Either store bought or homemade ( I love to use flat out brand, 5 grain fold it tortilla's (healthier version) or Mission whole wheat or flour tortillas (my kiddos prefer these as they are a bit softer and less chewy texture).  -Meat: Chicken (or any other meat could be substituted. *I also love to use ground elk or organic grass fed ground beef, both are equally delicious) -Rice: Basmati...

The journey that brought me to homeschooling: part II

Hi friends, Today I thought I'd share about our journey to homeschooling with you. I've had a few inquiries on my Instagram account about what got me into homeschooling lately and I'd love to take you on the journey with me while I reminisce :) So lets go back to the beginning, a little over 9 years ago my kiddos and I were living a completely different life. We were barely hanging on by a thread and just trying to survive another day. That's life, living with an abusive alcoholic and meth addict. I am so grateful and beyond thankful to say that my kiddos and I are survivors of domestic violence/abuse and that we are here, thriving and living an incredible life. One that God has brought so much restoration and healing to, we are safe, happy, healthy and loving the life we are privileged to be living. If you or anyone you know happens to be in a horrible situation, living with a violent partner I encourage you to seek help when it's safe for you/them to do so and t...

Duel Enrollment programs, what are they and how do they work

   Hello friends, One of the questions I've received most often over the past year is what is duel enrollment and how does it work. Ever since we decided our daughter would participate in the program we have had many questions from family and friends. Mainly out of intrigue and interest, but I’m sure some curiosity about what the program is and how it works ;)  As most of our friends and family know, our daughter began her first year as a duel enrolled student at the beginning of this school year. She is both a junior in high school & enrolled as a freshmen at our local community college. The program she is enrolled in allows her to simultaneously earn both her high school credits and a years worth of college credits while she completes prerequisites at the community college. Depending on your child's interests and level of commitment to the program it is possible for a student that is enrolled to graduate high school & receive an AA degree at the same time. ...