Delicious Pumpkin Scones

Hi friends,

If you are looking for a yummy fall treat to bake for your family these pumpkin scones will be the perfect fit!
This delicious recipe comes from my aunt J who is an incredible cook and loves to bake up yummy treats to share with family and friends. A few years ago I planned and hosted a surprise tea party for my grandmothers 85th birthday and of course a tea party wouldn't be complete without yummy food! My aunt happily baked up these amazing scones along with her exposition scones (recipe and more info about the tea party can be found on my instagram @thishomeschoolerslife. ) for the party. They are always a big hit & devoured quickly ;) I knew I had to get her recipe to bake them with my kiddos :)

Pumpkin Scones:

2 Cups Flour

7 Tablespoons Sugar

1 Tablespoon Baking Powder

1/2 teaspoon Salt

1/2 teaspoon Cinnamon

1/2 teaspoon Nutmeg

1/4 teaspoon Cloves

1/4 teaspoon Ginger

*Mix all the above ingredients & cut in: 6 Tablespoons Cold Butter

* In a new bowl combine:

1/2 cup Canned Pumpkin

3 Tablespoons half and half

1 large egg

*Combine ingredients into large mixing bowl.

Form gently into a ball. Pat out onto a lightly floured surface. Cut into wedges or rectangles using a pizza cutter/slicer. Place onto a sprayed/greased cookie sheet or on a cookie sheet lined with parchment paper 1-2 inches apart.

*Bake for 14-16 minutes at 425 degrees (15minutes seems to be our perfectly baked golden number ;) )

*Remove from oven, carefully move onto cookie rack to cool.

*Serve with home made Devonshire cream & homemade jam :) (recipe for Devonshire cream here: https://thishomeschoolerslife.blogspot.com/2020/10/easy-homemade-devonshire-cream-recipe.html

Enjoy!! :)

*Homemade raspberry jam recipe to come!

For more recipes and to follow along on our homeschool journey connect with me at #thishomeschoolerslife on Instagram or at thishomeschoolerslife@gmail.com to be added to my email list

Happy Baking Friends,

Photo of my sweet grandmother at her 85th birthday tea party 💝

Comments

Easy, Cafe Yumm style Rice Bowls

Today I'm going to share one of my family's favorite weeknight meals with you, our version of a cafe' yumm bowl. It is a very simple recipe that can be altered to cater to even the most picky eaters and easily adjust for everyone's various health needs. Of course ours includes rice, we prefer to use long grain brown rice or jasmine rice but it can be made with any type of rice or quinoa. I'm sure it could be made with tofu as well or another substitute for rice that you prefer. I always like to make a big batch of rice in my favorite small kitchen appliance, my instant pot. *Friends if you don't have one of these babies yet you are missing out!! IMHO ;) For our family of 4 I like to make 4 or 5 cups of rice (that usually leaves me with plenty of leftovers that can be used in another meal later in the week and for lunch the next day). After my rice is cooked I empty it from my I.P. and mix in my previously cooked/shredded chicken (I like to make mine in my I.P...

Fun extracurricular activity ideas & learning opportunities to add to your home-school plans

Hello again friends, In my last post I shared a list of over 170 field trip ideas to help get your creative juices running and thought today I would share a list of some of our favorite extracurricular activities, life lessons and fun learning opportunities that we have incorporated into our school life over the past 6 1/2 years. I'm also including a fun list of things you may enjoy or want to try for the holidays. Especially since this year has been so different than every other year (thanks to Covid-19) I think it could be a really great year to find some new activities or traditions to try with our family and hope you might find some fun ones you want to try as well. obviously not all of these will be available in every area or at all this year due to everything surrounding the corona virus craziness in our country. My hope is that you will find at least one new thing that looks like fun or peeks your interest and that it will help your family make some fun memories...

Cinnamon Roll French Toast Bake

Every year this delicious casserole is the main request for our special holiday brunch menu. My kids and hubby can't get enough of this gooey, sweet casserole and we very rarely have leftovers ;) One of my favorite things about this recipe is that it can be made ahead of time and stored in the fridge overnight so it's ready to bake Christmas or Easter morning (we also love bake it on Thanksgiving morning or birthday mornings too :)) which saves me tons of time on holiday mornings & allows me to not spend so much time in the kitchen. ;) I also love that it is an easy recipe to make and my kids enjoy helping me prep the dish. We hope you and your family will create many wonderful memories when you mix up this delicious dish too! INGREDIENTS: 2 cans Annie's (no gmo's, all natural) or any other brand of cinnamon rolls you prefer) cinnamon rolls 1/2 cup butter, melted (1 stick) 1/3 cup sugar 2 eggs 3/4 cup heavy whipping cream or half & half 3 tsp. ...

This homeschoolers life

Search This Blog