Skip to main content

Avalanche Cookies

 

During the holidays one of our traditions is to have a baking day while we listen to Christmas music or watch a Christmas movie. It always helps to get us in the Christmas spirit while we make fun memories and yummy treats to share with our family & friends. One of our favorite & simple no bake holiday cookie recipes are Avalanche Cookies. These have become a quick treat we can whip up and bring to a holiday party or for a special treat while we have a Christmas movie marathon. Hope your family loves them as much as mine! :)


INGREDIENTS: 

One lb. white chocolate baking bars

1/2 cup Peanut Butter (creamy)

2 1/2- 3 cups Rice Krispies

2 cups mini marshmallows 



DIRECTIONS:

Melt chocolate baking bars over low heat on the stove, stir continuously so chocolate won't burn. When melted add in peanut butter and stir until creamy.

In a large mixing bowl mix rice Krispies and marshmallows. Pour chocolate mixture over rice Krispies and marshmallows and stir to combine. 

Drop cookies onto prepared wax papered baking sheets with a spoon. (They will not be uniform and should look a bit like a mountain shape ;)) 

Let sit up to 2 hours or until chocolate hardens. Store in an airtight container for up to 2 weeks or in freezer for 2-3 months.

*Makes 24-36 cookies


Enjoy!! :)

~K

Comments

Popular posts from this blog

Cinnamon Roll French Toast Bake

Every year this delicious casserole is the main request for our special holiday brunch menu. My kids and hubby can't get enough of this gooey, sweet casserole and we very rarely have leftovers ;) One of my favorite things about this recipe is that it can be made ahead of time and stored in the fridge overnight so it's ready to bake Christmas or Easter morning (we also love bake it on Thanksgiving morning or birthday mornings too :)) which saves me tons of time on holiday mornings & allows me to not spend so much time in the kitchen. ;) I also love that it is an easy recipe to make and my kids enjoy helping me prep the dish. We hope you and your family will create many wonderful memories when you mix up this delicious dish too!  INGREDIENTS: 2 cans Annie's (no gmo's, all natural) or any other brand of cinnamon rolls you prefer) cinnamon rolls  1/2 cup butter, melted (1 stick)  1/3 cup sugar 2 eggs 3/4 cup heavy whipping cream or half & half   3 tsp. ...

75 Fun Field Trip tips & ideas (part 2)

Hi friends~ Here is the second half of my fabulous field trip list & educational travel tips with 75 more ideas:  1) Take tour of one of the famous Caverns/Caves 2) Zoo (check if your zoo has a program for students or home-schoolers. Ours has a sleep at the zoo event that allowed my daughter and I to spend the night at the zoo, tour areas of the zoo not typically open to the rest of the public, learn how trainers care for their animals, meet several species, observe animals in their natural habitats and learn about several career/job options available at a zoo or with animals. 3) Visit a reptile zoo 4) Visit some stables 5) Visit a wax Museum 6) Tour a Riverboat 7) Try a Ropes Course/Zipline Course Holiday Related Activities: 8) Visit a Pumpkin Patch 9) Go through a Corn Maze 10) Go Christmas Caroling 11) Volunteer at a food bank or to serve a meal at a soup kitchen 12) Go Ice Skating 13) Take a Christmas Tree Farm tour 14) Watch a Christmas Play/Pagent 15) visit holiday bazaar...

The Ultimate comfort food: Easy Green bean tater tot casserole

  Hi Friends,  Today I'm going to share my grandma's delicious green bean tater tot casserole. It is super simple to make, can easily be made ahead and stored in the fridge for later in the week or in the freezer for up to 3 months. I love that it is easy to make, is a great comfort food (similar to shepherds pie without all the extra calories) and the options of what you add in are limitless and can be catered to around every food restriction & easily adapted to fit your families needs.  Ingredients:  ⬥1 1/2-2 cups of cooked green beans (fresh) or 1 14oz can of green beans. *They can be chopped or whole, that is up to you and what fits your families needs best.  ⬥1 can of organic cream of chicken, cream of mushroom or cream of celery soup (choice of soup is up to your preference. I tend to use cream of chicken or cream of celery soup with chicken and cream of mushroom if my meat base if beef). ⬥ 1-2 lbs of ground beef  cooked (or could swap out fo...